Bérêche & Fils Ambonnay Grand Cru Millésime 2016

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BÉRÊCHE & FILS AMBONNAY GRAND CRU MILLÉSIME 2016
Champagne // France

A sophisticated and elegant Champagne made from 100% Pinot Noir grapes grown in the village of Ambone on the "Les Tourets" Grand Cru. The 50 year old vines are planted at an altitude of 110 meters above sea level on deep brown clay and chalk soils. Slow fermentation with natural yeast takes place in oak barrels. Secondary fermentation and aging of champagne on lees for 54 months are carried out in a bottle according to the traditional method. Sweet red cherry, red plum, spice and dried flowers build into the dense finish with a pillowy mousse.