
DB Schmitt Voodoo Doll 2022
Rheinhessen / Germany
Riesling mash fermented, unusual but so fantastic. Imagine the freshness of Riesling with caramel, cinnamon, nutmeg, lemon peel and very fine tannin.
Hand picked grapes, fermented spontaneously in wooden barrels for 4 weeks. Oxidative aging 12 months under the flor yeast in large wood. No additions. Very slightly oxidative Riesling. An interesting interplay between mild tannins and aromas of ripe citrus fruits. Served slightly cool, it is an ideal aperitif, but also goes well with appetizer plates or cheese.
About the Producer
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